Kopi Thyme
Kari Ayam
Kari Ayam
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Size
Ingredients
Ingredients
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MALAYSIAN STYLE CURRY PASTE
MALAYSIAN COMFORT FOOD
Craving a warm, comforting bowl of curry? Let Kari Ayam take you on a flavour journey to Malaysia! This luxurious curry paste is crafted with a fragrant medley of handpicked herbs, slow-roasted aromatics and custom spice blends. This paste creates deep, velvety and comforting curry essence of Malaysian comfort food right to your kitchen.
Traditionally made for succulent, spice-infused chicken curries (hence "Kari Ayam"), this versatile gem also works wonders with tender beef, fall-apart lamb, hearty vegetables, or even golden eggs. It’s the ultimate kitchen essential for anyone who loves warm flavours, effortless gourmet meals, and cozy comfort in every bite.
So, go ahead get inspired, get cooking, and most importantly, get cozy with Kari Ayam! 😊
✨ Comfort food never tasted this good! ✨
GET INSPIRED!
Take your curry game to the next level with these delicious ideas.
Dishes You Can Make with Kari Ayam:
- Classic Kari Ayam (Chicken Curry) 🍗
- Vegetarian Curry 🌱 (Perfect with potatoes, carrots, or tofu!)
- Curry Pot Pie 🥧
- Lentil Soup with a Kick 🥣
- Curry Stir Fry 🍳
- Curry Dip for Fries or Bread 🍞
- Curry Marinated Meats (Perfect for grilling!) 🍖
How to Make Kari Ayam Traditionally:
Time: 40 minutes | Serves: 2-4
Ingredients:
- 250mL Kari Ayam paste
- 75g chicken (or your choice of protein)
- 300g potatoes, diced
- 200mL coconut milk
- 250mL water
- Salt to taste
Instructions:
- In a pot, add the Kari Ayam paste and chicken. Cook on medium heat for 8-15 minutes until the chicken is tender.
- Add the coconut milk, water, and diced potatoes. Cook for another 8-12 minutes on high heat until the potatoes are soft and the flavours meld together.
- Season with salt to taste.
- Serve with rice, noodles, or crusty bread for the ultimate comfort meal!
Other Ways to Use Kari Ayam:
It’s not just for curry! This magical paste can be used in so many creative ways:
- Pour it over rice, noodles, or roti for an instant, mouthwatering meal. 🍚
- Stir it into pasta for a creamy, spicy twist on classic Italian dishes! 🍝
- Make a flavour-packed dipping sauce for fries, bread, or grilled meats. 🍟
- Add it to stews and casseroles for a warming, comforting base. 🍲
- Marinate meats like chicken, lamb, or tofu for an aromatic, flavourful grill session. 🍗
- Whisk it into a hearty lentil soup for a cozy, nutritious bowl of comfort. 🥣
- Stir into scrambled eggs or omelettes for a spicy breakfast! 🍳
Recipe ideas to try:
Serunding Kelapa (Spiced Grated Coconut)
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